BAKER CHEESE FACTORY LLC
SARGENTO FOODS INC
Facility Summary
N5279 COUNTY ROAD G, SAINT CLOUD, WI, 53079 (FOND DU LAC)
In 2022, this facility made toxic releases of:
This facility reported the following greenhouse gas releases for 2022:
18-month enforcement and compliance history summary for this facility:
Facility:
Clean Air Act:
Clean Water Act:
Resource Conservation and Recovery Act :
Total Penalties: $0
Last Penalty: N/A
2022 Toxic Substance Releases
| Substance | Total (lbs) |
Air (lbs) |
Water (lbs) |
Land (lbs) |
UnInj (lbs) |
Offsite (lbs) |
|---|---|---|---|---|---|---|
|
NITRATE COMPOUNDS (WATER DISSOCIABLE)
CASRN: N511 |
59,978.00 | 0.00 | 59,978.00 | 0.00 | 0.00 | 0.00 |
|
|
||||||
| Substance | Total | Air | Water | Land | UnInj | Offsite |
|
NITRIC ACID
CASRN: 7697-37-2 |
0.00 | 0.00 | 0.00 | 0.00 | 0.00 | 0.00 |
|
This substance is an asthmagen.
(Source: Association of Occupational and Environmental Clinics (AOEC))
|
||||||
| Substance | Total | Air | Water | Land | UnInj | Offsite |